Table 1.
Ingredientsa | (%) | |
---|---|---|
F1 | F2 | |
Camu-camu | 5.0 | – |
Acerola | 10.0 | 10.0 |
Acai | 5.0 | 10.0 |
Cashew apple | 5.0 | – |
Yellow mombin | 5.0 | 10.0 |
Pineapple | 20.0 | 20.0 |
Sucrose | 6.9 | 6.6 |
Water | 43.1 | 43.4 |
aEach formulation had 50% of fruit pulp
Ingredientsa | (%) | |
---|---|---|
F1 | F2 | |
Camu-camu | 5.0 | – |
Acerola | 10.0 | 10.0 |
Acai | 5.0 | 10.0 |
Cashew apple | 5.0 | – |
Yellow mombin | 5.0 | 10.0 |
Pineapple | 20.0 | 20.0 |
Sucrose | 6.9 | 6.6 |
Water | 43.1 | 43.4 |
aEach formulation had 50% of fruit pulp