Figure 1.
Total phenolic (TPC), anthocyanin (TAC), proanthocyanidin (TPAC), and flavonoid (TFC) content (dry weight basis) in asymptomatic and symptomatic leaves of vines affected by brown wood streaking, grapevine leaf stripe and apoplexy. The legend is as in Figure 6. Error bars = standard deviations (n = 4); different letters above the columns denote statistical differences (Tukey’s test; P ≤ 0.05).