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. 2019 Nov 12;9:16567. doi: 10.1038/s41598-019-52951-7

Table 3.

General characteristics of the study participants cross categories of dietary patterns scores.

Variablesa Alcohol and fish p b Traditional p b Coarse cereals p b
T1 (191) T2 (190) T3 (193) T1 (191) T2 (190) T3 (193) T1 (191) T2 (190) T3 (193)
Gender, males 39.8 48.4 77.0 <0.001 34.7 51.0 80.2 <0.001 57.1 46.8 62.2 0.009
Age group 0.372 0.011 0.001
18–44 30.9 35.8 40.9 27.4 37.5 42.7 29.3 32.1 46.1
45–54 37.2 34.7 31.1 34.7 35.4 32.8 39.3 40.5 23.3
≥55 31.9 29.5 28.0 37.9 27.1 24.5 31.4 27.4 30.6
BMI 23.5 ± 3.7 23.5 ± 3.5 24.2 ± 3.5 0.056 23.9 ± 3.7 23.1 ± 3.3 24.2 ± 3.6 0.012 23.8 ± 3.5 23.4 ± 3.5 24.0 ± 3.7 0.328
Residence <0.001 0.596 0.033
Urban 20.9 23.7 40.4 31.1 26.6 27.6 24.1 25.8 35.2
Rural 79.1 76.3 59.6 68.9 73.4 72.4 75.9 74.2 64.8
Year of education <0.001 0.03 <0.001
<6 29.8 23.7 16.6 30.5 22.9 16.7 31.4 21.6 17.1
6–12 59.2 61.1 55.4 51.6 59.4 64.6 56.5 64.7 54.4
>12 11.0 15.3 28.0 17.9 17.7 18.8 12.0 13.7 28.5
Marital status 0.783 0.931 0.144
Single/Divorced/Widowed 3.1 2.1 3.1 3.2 2.6 2.6 1.6 2.1 4.7
Married 96.9 97.9 96.9 96.8 97.4 97.4 98.4 97.9 95.3
Occupation <0.001 0.718 0.001
Authority unit 11.5 10.5 25.4 15.3 14.6 17.7 9.4 14.2 23.8
Company employee 1.6 6.8 7.3 4.7 5.2 5.7 5.8 5.8 4.1
Worker 14.1 17.4 13.0 15.3 15.6 13.5 15.2 12.6 16.6
Self-employer 11.0 22.1 20.2 14.2 17.2 21.9 16.8 17.4 19.2
Student 3.7 1.1 1.6 2.1 3.1 1.0 0.5 3.2 2.6
Farmer 53.4 39.5 29.5 43.7 41.7 37.0 50.8 42.6 29.0
Retried 4.7 2.6 3.1 4.7 2.6 3.1 1.6 4.2 4.7
Income, CNY/month/per-individual <0.001 <0.001 0.001
<1000 31.9 21.6 11.4 34.2 20.3 10.4 26.2 19.5 19.2
1001–3000 36.1 37.9 27.5 27.4 39.1 34.9 37.7 40.0 23.8
>3000 31.9 40.5 61.1 38.4 40.6 54.7 36.1 40.5 57.0
Smoking, yes 38.7 36.8 59.1 <0.001 36.3 43.8 54.7 0.001 41.9 41.1 51.8 0.062
Drinking, yes 6.8 13.7 57.0 <0.001 11.6 21.9 44.3 <0.001 27.2 20.5 30.1 0.093
H. pylori infection, yes 30.9 23.9 31.4 0.201 27.1 25.1 34.0 0.131 24.2 27.1 34.9 0.058
History of diabetes, yes 6.8 7.4 2.6 0.083 7.9 6.3 2.6 0.07 5.2 4.7 6.7 0.674
History of hypertension, yes 7.9 13.7 15.5 0.058 16.8 9.9 10.4 0.072 11.0 11.1 15.0 0.388
History of taking anticoagulants, yes 3.7 4.2 8.3 0.09 5.3 4.7 6.3 0.791 7.3 4.2 4.7 0.346

Abbreviations: BMI, body mass index; CNY, Chinese yuan.

aValues presented as percentage for categorical variables and mean ± SD for continuous variables.

bChi-square test for categorical variables and the ANOVA analyses for continuous variables.