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. 2019 Apr 15;661:779. doi: 10.1016/j.scitotenv.2019.01.203

Corrigendum to “The water use of Indian diets and socio-demographic factors related to dietary blue water footprint” [Sci. Total Environ. 587–588 (2017) 128–136]

Francesca Harris a,, Rosemary F Green a,b, Edward JM Joy a,b, Benjamin Kayatz c, Andy Haines a,d, Alan D Dangour a,b
PMCID: PMC6854446  PMID: 30683431

The authors regret that there is an error in Fig. 3, panel b. The incorrect map was used for the green water footprint of rice in Indian states. Please see the correct figure below:

Fig. 3.

Fig. 3

The green and blue water footprints of wheat (panels a and c) and rice (panels b and d) by state in India. Water footprint data are from the Water Footprint Network (Mekonnen and Hoekstra, 2011); boundary polygons were downloaded from the GADM database of Global Administrative Areas (version 2.8, http://www.gadm.org/) and Natural Earth Data (http://www.naturalearthdata.com). Mapping software: QGIS version 2.20.1.

All other figures and results were accurate in the original paper and were not affected by this correction. The authors would like to apologise for any inconvenience caused.

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