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. Author manuscript; available in PMC: 2020 Apr 1.
Published in final edited form as: Health Educ Behav. 2018 Jul 13;46(2):213–223. doi: 10.1177/1090198118780458

Table 1.

Mean (SD) Nutrition and Physical Activity Practice Summary Scores by Family and Provider Characteristics: Overall and Stratified by Center or Family-Home Based.

Characteristics Nutrition practice summary score, possible range 0–23, M (SD) Physical activity practice summary score, possible range 0–11,M (SD)
Overall Center based1 Family-home based Overall Center based1 Family-home based
Total N2 597 203 394 597 203 394
Summary score 11.9 (5.5) 12.2 (5.6) 11.7 (5.5) 5.6 (3.1) 6.7 (3.0) 5.0 (3.1)
Family-level characteristics
 Family income
  <$25,000 12.7 (5.9) 12.2 (5.9) 13.5 (5.9) 5.4 (3.2) 5.9 (2.8) 4.7 (3.6)
  $25,000–$59,999 11.6 (5.8) 11.9 (5.6) 11.4 (5.9) 5.7 (3.3) 7.1 (2.9) 5.0 (3.3)
  >$60,000 12.0 (5.0) 12.4 (5.2) 11.8 (5.0) 5.8 (2.9) 7.1 (2.7) 5.1 (2.8)
  Don’t know 12.0 (5.8) 12.4 (6.2) 11.9 (5.7) 5.2 (3.0) 6.0 (3.3) 5.0 (2.9)
  p value3 .67 .96 .59 .37 .15 .95
 Family child care assistance program
  participation
  Yes 12.6 (5.8)a 13.0 (5.6)a 12.1 (6.1) 6.5 (3.0)a 7.4 (2.7)a 5.4 (3.1)
  No 11.0 (5.4)b 11.3 (4.5)ab 11.0 (5.5) 4.7 (3.1)b 4.6 (2.0)b 4.7 (3.2)
  Accepts but no families qualify 11.7 (5.2)ab 10.6 (4.8)b 11.9 (5.3) 5.0 (2.9)b 5.4 (2.9)b 4.9 (2.9)
  p value3 0.03 0.04 0.31 <0.01 <0.01 0.22
 Minority race/Hispanic ethnicity (percent)
  None (0%) 11.8 (5.5) 11.2 (4.7) 11.8 (5.5) 5.1 (3.0)a 5.7 (3.7) 5.1 (3.0)
  More than 0% to <25% 11.4 (5.0) 11.4 (5.0) 11.4 (4.9) 5.8 (3.0)ab 6.7 (2.8) 4.8 (2.9)
  25% to <50% 12.0 (6.0) 13.2 (6.3) 11.2 (5.8) 5.7 (3.3)ab 7.3 (3.1) 4.6 (3.0)
  50% to 100% 13.3 (6.1) 13.4 (6.2) 13.3 (6.1) 6.4 (3.0)b 6.7 (2.9) 6.1 (3.1)
  p value3 .08 .14 .28 .01 .44 .11
 Languages spoken at home
  English or non-new immigrant language 11.8 (5.5) 11.5 (5.4) 11.8 (5.5) 5.2 (3.1) 6.1 (3.2) 5.0 (3.0)
  1 or more new immigrant language 12.1 (5.8) 12.6 (5.6) 10.5 (5.9) 6.5 (3.0) 7.1 (2.8) 5.0 (3.3)
  p value4 .58 .16 .13 <.01 .03 .99
 Experience food insecurity
  Never or rarely 11.9 (5.5) 12.1 (5.4) 11.7 (5.6) 5.4 (3.1) 6.5 (2.9) 5.0 (3.0)
  Sometimes to very often 12.2 (6.0) 12.4 (6.0) 11.7 (6.0) 6.7 (3.0) 7.4 (2.7) 5.3 (2.9)
  p value4 .63 .75 .96 <.01 .06 .61
Provider-level characteristics
 Educational attainment
  Some HS or HS graduate 10.8 (5.9) 10.7 (5.8) 4.4 (3.0)a 4.3 (3.0)a
  Trade school or some college 12.0 (5.8) 11.9 (7.1) 12.0 (5.5) 5.6 (3.2)b 6.4 (3.4) 5.4 (3.1)b
  Bachelor or graduate degree 12.2 (5.2) 12.3 (5.0) 12.0 (5.4) 6.1 (3.0)b 6.9 (2.8) 4.9 (2.9)ab
  p value5 .10 .74 .14 <.01 .39 .02
 Race/ethnicity
  Non-Hispanic White 11.8 (5.5) 12.1 (5.5) 11.7 (5.5) 5.6 (3.1) 6.8 (2.9) 4.9 (3.0)
  Hispanic or minority race 11.8 (6.2) 11.9 (5.0) 11.8 (7.0) 6.1 (3.2) 7.2 (1.7) 5.4 (3.8)
  p value4 1.00 .89 .93 .39 .64 .56

Note. Statistically significant differences (as determined by a p value <.05) are indicated by boldface. Superscript letters found next to boldfaced means (SD) indicate results of post hoc comparison of means conducted to identify where significance difference was present when three or more means were being compared; means with different superscript letters in boldface are significantly different at p < .05. M = mean; SD = standard deviation; HS, high school.

1

Data from Head Start center providers (n = 21) were dropped from the current analysis.

2

Ns differ slightly for each analysis due to missing data for characteristic variables.

3

p values were calculated using analysis of variance (ANOVA) F tests.

4

p values were calculated using t tests of difference in means.

5

p values were calculated using ANOVA F test, except that a two-sample t test was used for centers given the small sample size (n = 1) for center providers with a “Some HS or HS graduate.”