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. 2019 Nov 11;22(6):554–564. doi: 10.5223/pghn.2019.22.6.554

Table 6. Sex-based distribution of subjects according to statistically-calculated tertiles.

Diet quality (score) All subjects n=100 Boys n=53 Girls n=47
Unhealthy (≤72) 33 16 (30.2) 17 (36.2)
Moderately healthy (73–77) 41 24 (45.3) 17 (36.2)
Healthy (≥78) 26 13 (24.5) 13 (27.7)

Values are presented as number (%).