Table 3.
Food items before and after food verification in Study 2.
Counts | % | |
---|---|---|
Total food items | 140 | 100 |
Total of food items before food verification | 118 | 84.3 |
Total of food items added from food verification | 22 | 15.7 |
Before meal pictures available (numbers of food items) | ||
Yes | 114 | 81.4 |
No | 26 | 18.6 |
After meal pictures available (numbers of food items) | ||
Yes | 94 | 67.1 |
No | 46 | 32.9 |
Identification of foods (numbers of food items) | ||
Foods accurately identified by dietitians | 71 | 50.7 |
Blurry pictures | 6 | 4.3 |
Dietitians not able to identify | 33 | 23.6 |
More ingredient details needed for sandwich or mixed dish | 14 | 10.0 |
More details needed for drink based on color | 7 | 5.0 |
Not identified correctly (as determined by child interview) | 9 | 6.4 |
Adequate placement of foods in the images (numbers of food items) | ||
Correct placement to obtain image | 85 | 60.7 |
Not correct placement | 47 | 33.6 |
Images not available | 7 | 5.0 |
Identification of portion size (numbers of food items) | ||
Visual | 124 | 88.6 |
Wire Mesh | 16 | 11.4 |
Omission | ||
Picture is available but was not recalled by child | 1 | 0.7 |
Meals recorded for the day (numbers of children) | ||
Complete meals (three meals + snacks) | 5 | 50 |
Meals missing dinner pictures | 4 | 40 |
Meals missing lunch & dinner pictures | 1 | 10 |