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. 2011 Oct 24;9(2):155–166. doi: 10.1111/j.1740-8709.2011.00364.x

Table 1.

Maternal characteristics, supplement use and circulating B vitamin concentrations according to pregnancy risk classification at 18–20 weeks gestation

Demographics Total cohort Pregnancy groups P value
Low risk High risk
n 137 46 91
Age (years) 33.0 (31.8–34.2) 31.1 (29.5–32.4) 34.0 (32.4–35.6) 0.020
BMI (kg) 28.5 (27.5–29.7) 26.5 (25.4–27.8) 29.5 (28.1–31.1) 0.010
Smokers 21 (15.3%) 3 (6.5%) 18 (19.8%) 0.042
Vitamin supplements
Folic acid 110 (80.3%) 33 (71.7%) 77 (84.6%) 0.074
Vitamin B12 65 (47.4%) 21 (45.7%) 44 (48.4%) 0.748
Vitamin B6 65 (47.4%) 21 (45.7%) 44 (48.4%) 0.748
Dietary intake
Folate (µg/day) 283 (254–311) 308 (268–327) 261 (256–297) 0.526
Blood micronutrients
Hcy µmol/L 4.6 (4.4–4.9) 4.3 (4.0–4.5) 4.7 (4.4–5.1) 0.095
RBC folate nmol/L 652 (613–692) 652 (587–718) 652 (602–702) 0.994
Serum folate nmol/L 26.5 (24.9–28.2) 25.4 (22.9–27.8) 27.1 (24.9–29.3) 0.369
Serum B12 pmol/L 239 (215–265) 231 (194–269) 244 (212–276) 0.555
RBC B6%* 41.9 (39.1–44.7) 48.5 (45.5–51.6) 38.6 (34.8–42.4) 0.001

Values are mean (95% confidence interval) or numbers (percentage) calculated using t‐tests and chi‐squared analyses. BMI, body mass index; RBC, red blood cell. *Based on pyridoxal phosphate activation activity that is inversely related to vitamin B6 concentration. Bold indicates P values that are significant (P < 0.050).