Table 4.
Recovery from moderate malnutrition among participants in maize–soy flour and FS groups
Variable | LP group | FS group | Absolute risk difference (95% CI) | Relative risk (95% CI) |
---|---|---|---|---|
Incidence (%) | Incidence (%) | |||
Weight‐for‐age Z‐score ≥ −2.0 | 17/84 (20.2) | 14/88 (15.9) | −4.3 (−15.8 to 7.2) | 0.8 (0.4 to 1.5) |
Weight‐for‐length Z‐score ≥ −2.0 | 13/14 (92.9) | 9/12 (75.0) | 17.9 (−45.8 to 10.1) | 0.8 (0.6 to 1.2) |
Length‐for‐age Z‐score ≥ −2.0 | 5/57 (8.8) | 7/57 (12.3) | 3.5 (−7.7 to 14.8) | 1.4 (0.5 to 4.2) |
LP, Likuni Phala (maize–soy flour); FS, fortified spread; CI, confidence interval.