Main themes |
Perceived risk factors for obesity |
Current practice in relation to improving infant nutrition and preventing obesity |
Challenges in relation to communicating obesity risk to parents |
Sub‐themes |
Too much milk |
Health visitors' resources are focused on providing infant feeding advice during the first 6 months of life |
Parental lack of concern about overweight in infancy |
Reliance on pre‐prepared infant food and other convenience foods. |
Mismatch between the UK Department of Health guidelines and parental weaning practices |
Communicating with parents about obesity is a sensitive |
Inappropriate ‘adult’ foods and portion sizes |
Identifying obesity during infancy |
The need for additional opportunity for intervention |
Feeding unrelated to hunger |
Health visitors as gatekeepers |
The need for additional training, guidance and resources |