Table 4.
2‐ to 5‐year‐old children | Learners | Caregivers | |
---|---|---|---|
n = 73 | n = 399 | n = 394 | |
Percentage of participants who consumed: | |||
Fruits | 64 | 48 | 42 |
Vegetables | 81 | 82 | 86 |
Fruits and vegetables | 92 | 91 | 92 |
Consumption per capita per day (gram) | |||
Fruits | 48 | 35 | 33 |
Vegetable | 51 | 74 | 91 |
Fruits and vegetable | 99 | 109 | 124 |
Average portion size (gram) | |||
Fruits | 35 | 100 | 110 |
Vegetables | 50 | 90 | 95 |