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. 2011 Dec 20;9(3):409–424. doi: 10.1111/j.1740-8709.2011.00372.x

Table 4.

Percentage of participants who consumed fruits and vegetables during the 2‐day recall period, as well as fruit and vegetable consumption per capita per day

2‐ to 5‐year‐old children Learners Caregivers
n = 73 n = 399 n = 394
Percentage of participants who consumed:
 Fruits 64 48 42
 Vegetables 81 82 86
 Fruits and vegetables 92 91 92
Consumption per capita per day (gram)
 Fruits 48 35 33
 Vegetable 51 74 91
 Fruits and vegetable 99 109 124
Average portion size (gram)
 Fruits 35 100 110
 Vegetables 50 90 95