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. 2009 Aug 25;6(3):275–286. doi: 10.1111/j.1740-8709.2009.00207.x

Table 1.

Baseline characteristics [mean (SD)] of participants

PNMO (n = 120) POMN (n = 120) POMA (n = 120)
Body mass index (kg m2) 20.4 (0.5) 26.4 (0.5)** 26.2 (0.6)*
Waist circumference (cm) 67.5 (1.4) 80.5 (1.2)** 82.8 (1.1)
Subcutaneous fat (mm) 15.2 (0.4) 18.5 (0.4)** 18.2 (0.5)*
Body fat mass (kg) 24.4 (1.4) 30.4 (1.5)** 30.6 (1.2)*
Total cholesterol (mg dL−1) 172.8 (9.5) 167.1 (8.5) 179.7 (9.1)
LDL cholesterol (mg dL−1) 114.2 (4.1) 108.1 (6.4) 116.4 (7.2)
HDL cholesterol (mg dL−1) 35.7 (4.5) 38.6 (4.2) 32.7 (5.4)
Triglycerides (mg dL−1) 131.5 (15.1) 111.7 (14.6) 139.7 (15.4)
Fasting blood glucose (mg dL−1) 81.5 (5.2)* 82.5 (7.1)** 84.5 (6.2)*
C‐reactive protein (mg L−1) 1.1 (0.04)* 0.9 (0.05) 1.4 (0.02)
Systolic blood pressure (mm Hg) 117.2 (26.5)* 122.5 (27.4) 124.1 (25.1)
Diastolic blood pressure (mm Hg) 74.2 (18.2) 76.5 (19.2) 77.1 (18.2)*

HDL, high‐density lipoprotein; LDL, low‐density lipoprotein; PNMO, phenotypically normal metabolically obese; POMN, phenotypically obese metabolically normal; POMA, phenotypically obese metabolically abnormal. All differences are significant between groups except those marked by the following superscripts: *P > 0.05 vs. POMN group; **P > 0.05 vs. POMA group. Data are means (SD) compared between groups by analysis of variance adjusted for age and gender with post hoc Bonferroni test.