Table 3.
Variable | Food Security n = 19 | Mild HFI n = 9 | Moderate HFI n = 54 | Severe HFI n = 64 | ||||||
---|---|---|---|---|---|---|---|---|---|---|
OR | p | 95% CI | OR | p | 95% CI | OR | p | 95% CI | ||
Pre-obesity (n = 53) | Reference | 0.986 | 0.989 | 0.142–6.86 | 0.697 | 0.698 | 0.112–4.33 | 0.526 | 0.271 | 0.168–1.65 |
Obesity (n = 56) | Reference | 5.180 | 0.015 | 1.37–19.58 | 0.275 | 0.283 | 0.026–2.90 | 1.002 | 0.996 | 0.384–2.61 |
Pre-obesity + obesity (n = 108) | Reference | 3.081 | 0.183 | 0.588–16.14 | 0.453 | 0.383 | 0.076–2.68 | 0.623 | 0.356 | 0.228–1.70 |
FI: Food insecurity. OR: Odds Ratios. 95% CI: 95% Confidence interval. Models adjusted by gender, age, physical activity, and time of residency (p ≤ 0.05).