TABLE 4.
Pre- and in-flight model | In-flight model | |||||||
---|---|---|---|---|---|---|---|---|
Estimate | SE | t | P value | Estimate | SE | t | P value | |
Measure | ||||||||
Intercept | −3.7 | 12.9 | −0.3 | 0.77 | −9.0 | 12.3 | −0.7 | 0.47 |
HPK diet | −2.7 | 3.8 | −0.7 | 0.48 | 4.1 | 2.9 | 1.4 | 0.17 |
LPK diet | −5.0 | 2.6 | −1.9 | 0.06 | 1.9 | 2.6 | 0.7 | 0.48 |
Body weight, kg | −0.1 | 0.1 | −1.1 | 0.28 | −0.1 | 0.1 | −0.9 | 0.40 |
Female | −3.9 | 2.9 | −1.4 | 0.17 | −2.5 | 2.9 | −0.9 | 0.38 |
Age, y | 0.3 | 0.2 | 1.5 | 0.15 | 0.1 | 0.2 | 0.7 | 0.49 |
Energy, kcal/d | 0.0 | 0.0 | −0.8 | 0.41 | 0.0 | 0.0 | −1.1 | 0.30 |
NEAP, mEq/d | −0.1 | 0.1 | −1.8 | 0.08 | 0.0 | 0.1 | −0.5 | 0.61 |
Dietary sulfur, mEq/d | 0.1 | 0.1 | 0.8 | 0.45 | 0.0 | 0.1 | −0.2 | 0.82 |
Dietary sodium, mg/d | 0.0 | 0.0 | −0.2 | 0.83 | 0.0 | 0.0 | 1.3 | 0.19 |
Dietary fiber, g/d | −0.1 | 0.2 | −0.5 | 0.61 | 0.0 | 0.2 | 0.1 | 0.94 |
Flight day | −0.1 | 0.0 | −6.3 | <0.0001 | 0.1 | 0.0 | 7.1 | <0.001 |
In-flight status | 5.4 | 2.4 | 2.3 | 0.02 | — | — | — | — |
Flight day × in-flight status | 0.1 | 0.0 | 8.0 | <0.0001 | — | — | — | — |
Exercise, lb lifted | — | — | — | — | 0.0 | 0.0 | 0.6 | 0.54 |
Mean CO2, mm Hg | — | — | — | — | 3.0 | 1.1 | 2.7 | 0.01 |
Random effects | ||||||||
σastronaut | 2.9 | 2.6 | ||||||
σ | 4.6 | 4.3 |
1Changes and percentage changes in BSAP concentration (Table 2) were measured between each 4-d controlled-diet session and the Pre (L–10) session, when crew members were not on a controlled diet. The preflight and in-flight model controlled for body weight; sex; age; energy; NEAP; dietary sulfur, sodium, and fiber; flight day; and in-flight status. The in-flight model controlled for exercise (cumulative resistive exercise for 3 wk before data collection) and CO2. n = 17. BSAP, bone-specific alkaline phosphatase; HPK, high animal protein:potassium ration; LPK, low animal protein:potassium ration; NEAP, net endogenous acid production; Pre (L–X), X days before launch.