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. 2019 Jun 7;50(3):633–648. doi: 10.1007/s42770-019-00093-3

Fig. 5.

Fig. 5

SEM images of PET fragments of commercial bottle PET 2 after fermentation. a. Intact PET fragment after 14 days in PDB (abiotic control). b and c. PET fragment after 14 days of fermentation with M. arundinis CBMAI 2109. d and e. PET fragment after 14 days of fermentation with M. arundinis CBMAI 2110. e. Shows a zoomed image indicating strong adherence of fungal mycelia after cleaning and PET surface with cracking (PDB, 28 °C, 150 rpm). Scale bar 20 μm. Arrows indicate pittings, circle highlights microcracking