Table 3.
Lipolytic activity (U mg−1)a | ||
---|---|---|
Substrate | Crude extract | LipA |
Tributyrin | 90 ± 14 | 1330 ± 86 |
Olive oil | 44 ± 8 | 790 ± 29 |
aThe activity was determined by the titrimetric method using a pHStat, at pH 8.0 and 37 °C. Results are expressed as the average of triplicate assays ± the standard error of the mean