Table 1.
Composition of the basal diet for broiler breeders, as fed basis.
Ingredients, % | Amount |
---|---|
Corn | 38.0 |
Wheat | 12.5 |
Wheat middlings | 20.0 |
Barley | 5.00 |
Soybean meal | 13.1 |
Limestone | 5.23 |
Monocalcium phosphate | 1.62 |
Limestone cocarse | 1.57 |
Poultry vitamin premix1 | 1.00 |
Corn oil | 0.79 |
DL-methionine-99% | 0.27 |
Salt | 0.26 |
L-lysine | 0.21 |
Sodium bicarbonate | 0.21 |
L-threonine-98% | 0.16 |
Multi-carbohydrases | 0.05 |
L-tryptophan-98% | 0.02 |
Ethoxyquin | 0.02 |
Calculated provisions | |
AME, kcal/kg | 2,800 |
Crude protein, % | 15.0 |
Crude fat, % | 3.44 |
Linoleic acid, % | 1.38 |
SID Lys, % | 0.60 |
SID Met, % | 0.42 |
SID Met + Cys, % | 0.59 |
SID Trp, % | 0.14 |
SID Thr, % | 0.49 |
Ca, % | 3.00 |
Available P, % | 0.35 |
Na, % | 0.18 |
Cl, % | 0.23 |
Vitamin mineral premix provided per kilogram of premix: vitamin A, 1,200,000 IU; vitamin D3, 500,000 IU; vitamin E, 8,000 IU; vitamin B12, 1,700 mcg; biotin, 22,000 mcg; menadione, 330 mg; thiamine, 400 mg; riboflavin, 860 mg; pantothenic acid, 2,000 mg; pyridoxine, 430 mg; niacin, 6,500 mg; folic acid, 220 mg; choline, 60,000 mg; iron, 6,000 mg; and copper, 1,000 mg.