Table 1.
Tissue |
SPR |
CT1 |
CT2 |
CT3 |
CT4 |
CT5 |
Average |
Max |
Min |
2σ (HU) |
Lung inflated | 0.257 | −701.0 | −703.0 | −699.9 | −701.0 | −706.5 | −702.3 | −699.9 | −706.5 | 4.7 |
Adipose tissue (ICRU report 49 [10]) | 0.878 | −86.4 | −89.1 | −85.9 | −86.4 | −90.8 | −87.7 | −85.9 | −90.8 | 3.8 |
Breast, 33-67 | 0.904 | −67.4 | −70.2 | −67.7 | −67.4 | −70.5 | −68.6 | −67.4 | −70.5 | 2.8 |
Breast, 50-50 | 0.933 | −44.9 | −47.9 | −46.0 | −44.9 | −46.5 | −46.1 | −44.9 | −47.9 | 2.2 |
Water | 1.000 | 3.3 | 0.1 | −0.2 | 3.3 | 6.3 | 2.6 | 6.3 | −0.2 | 4.8 |
GI tract | 1.019 | 26.4 | 23.2 | 23.3 | 26.4 | 28.7 | 25.6 | 28.7 | 23.2 | 4.2 |
Bladder, empty | 1.030 | 39.0 | 35.8 | 35.7 | 39.0 | 41.8 | 38.3 | 41.8 | 35.7 | 4.6 |
Kidney | 1.036 | 45.2 | 42.0 | 42.0 | 45.2 | 47.7 | 44.4 | 47.7 | 42.0 | 4.4 |
Blood | 1.047 | 56.4 | 53.2 | 53.1 | 56.4 | 59.1 | 55.6 | 59.1 | 53.1 | 4.5 |
Skin | 1.068 | 75.8 | 72.9 | 74.5 | 75.8 | 77.7 | 75.3 | 77.7 | 72.9 | 3.2 |
Cartilage | 1.087 | 97.3 | 94.0 | 93.0 | 97.3 | 101.8 | 96.7 | 101.8 | 93.0 | 6.2 |
Humerus | 1.186 | 391.3 | 388.7 | 386.1 | 391.3 | 397.2 | 390.9 | 397.2 | 386.1 | 7.4 |
Femur | 1.291 | 479.9 | 477.1 | 474.8 | 479.9 | 485.6 | 479.5 | 485.6 | 474.8 | 7.3 |
Sacrum (female) | 1.355 | 540.6 | 537.7 | 534.4 | 540.6 | 548.4 | 540.4 | 548.4 | 534.4 | 9.3 |
Rib, second and sixth | 1.375 | 570.8 | 567.9 | 564.3 | 570.8 | 579.1 | 570.6 | 579.1 | 564.3 | 9.8 |
Vertebrae, C4 | 1.385 | 584.3 | 581.3 | 577.7 | 584.3 | 592.8 | 584.1 | 592.8 | 577.7 | 10.0 |
Rib, 10th | 1.485 | 730.7 | 727.7 | 722.7 | 730.7 | 741.6 | 730.7 | 741.6 | 722.7 | 12.4 |
Cranium | 1.576 | 863.2 | 860.3 | 854.0 | 863.2 | 876.4 | 863.4 | 876.4 | 854.0 | 14.6 |
Mandible | 1.645 | 961.3 | 958.4 | 951.2 | 961.3 | 976.2 | 961.7 | 976.2 | 951.2 | 16.3 |
Cortical bone (ICRU report 49 [10]) | 1.825 | 1219.6 | 1216.7 | 1207.2 | 1219.6 | 1238.6 | 1220.3 | 1238.6 | 1207.2 | 20.4 |
Cortical Bone | 1.885 | 1313.0 | 1310.1 | 1299.7 | 1313.0 | 1333.8 | 1313.9 | 1333.8 | 1299.7 | 22.2 |
Abbreviation: 33-67, 33% fibroglandular tissue–67% fat; 50-50, 50% fibroglandular tissue–50% fat; CT, computed tomography.