Table 4.
List of metabolites belonging to the lipid super-pathway and relative sub-pathways showing changes (*, P ≤ 0.05 and q ≤ 0.1) at the transition between dry seed and 2 h of imbibition (W2/DS) and at the transition between 2 h and 8 h of imbibition (W8/W2).
| Lipid sub-pathway | Metabolite | W2/DS (Log2FC) | W8/W2 (Log2FC) |
|---|---|---|---|
| Free fatty acid | Oleic acid (18:1)/vaccenic acid (18:1) | 0.65* | 1.06 |
| Fatty acid, hydroxy | 2-hydroxyglutarate | 0.99 | 0.59* |
| Fatty acid ester | Palmitoylcholine | 0.69 | 0.48* |
| Fatty acid amide | Palmitoyl ethanolamide | 0.81 | 0.45* |
| Oleoyl ethanolamide | 0.62* | 0.69* | |
| Lyso-phospholipids | 1-plamitoyl-glycero-3-phosphocholine (16:0) | 0.27* | 1.08 |
| Phospholipid Metabolism | Glycerol-3-phosphate | 0.56* | 0.97 |
| Glycerphosphoethanolammine | 0.23* | 1.0 |
DS, dry seed; FC, fold change; W, water.