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. 2019 Nov 29;19:1596. doi: 10.1186/s12889-019-7960-1

Table 1.

Characteristics of the cohort at baseline comparing intervention groups

Entire Sample (n = 366) PACE-Label Group (n = 144) Calorie-Label Group (n = 222) p-value
Strength training (SD) (times per week) 1.4 (2.0) 1.2 (1.9) 1.5 (2.0) 0.27
MVPA minutes (SD) (per week) 201.5 (194.8) 195.5 (184.5) 205.4 (201.5) 0.65
Exercise MVPA minutes (SD) (per week) 113.3 (138.9) 104.7 (126.9) 118.9 (146.3) 0.36
Steps (SD) (per day) 5172 (1980) 4805.8 (1617.7) 5411.0 (2155.7) 0.01
Sedentary minutes (SD) (per day) 613.0 (52.8) 620.7 (49.1) 608.0 (54.6) 0.06
MVPA minutes (SD) (per day) 18.9 (13.6) 18.0 (12.5) 19.6 (14.2) 0.34
MVPA bout minutes (SD) (per day 10+ min bouts) 9.8 (12.8) 8.8 (12.2) 10.5 (13.1) 0.28
Age (SD) (years) 42.2 (10.2) 40.9 (9.6) 43.0 (10.5) 0.06
Female, % 77.6 72.2 81.1 0.05
Race, % 0.05
 White 46.2 39.6 50.5
 Black 43.2 45.1 41.9
 Asian 5.7 9.0 3.6
 Other 4.9 6.3 4.1
Hispanic ethnicity, % 4.9 6.9 3.6 0.15
Mean BMI (SD)[n = 274]a 31.8 (8.0) 32.1 (7.6) 31.6 (8.2) 0.60
 Underweight, % (< 18.5) 0.4 1.0 0.0 0.18
 Normal Weight (18.5–24.9) 19.0 13.3 22.2
 Overweight (25.0–29.9) 29.2 30.6 28.4
 Obese (> 30.0) 51.5 55.1 49.4
Household income, % 0.32
  < $49,999 30.3 27.8 32.0
 $50,000–$99,000 36.1 34.0 37.4
 $100,000 or more 33.6 38.2 30.6
Education, % 0.20
 High school 12.3 11.8 12.6
 Tech school/Assoc. deg. 23.0 18.8 25.7
 College graduate 37.4 43.8 33.3
 Master’s degree+ 27.3 25.7 28.4

aBMI was only available for 274 participants (98 PACE-Label, 176 Calorie-Label)

p-value for difference between PACE-Label and Calorie-Label groups at baseline