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. 2019 Nov 16;17(11):645. doi: 10.3390/md17110645

Table 1.

Effects of chitosan oligosaccharide (COS) on serum biochemical parameters in mice.

NCD HFD HFDLC HFDHC
TC (mmol/L) 3.03 ± 0.068 c 5.88 ± 0.295 a 5.54 ± 0.307 a 4.82 ± 0.151 b
TG (mmol/L) 0.44 ± 0.020 0.48 ± 0.026 0.45 ± 0.018 0.44 ± 0.025
HDL (mmol/L) 3.48 ± 0.234 b 6.01 ± 0.250 a 6.48 ± 0.188 a 6.43 ± 0.294 a
LDL (mmol/L) 0.53 ± 0.032 c 1.28 ± 0.142 a 1.01 ± 0.112 a,b 0.98 ± 0.044 b
LDL/HDL 0.154 ± 0.010 b 0.216 ± 0.027 a 0.155 ± 0.015 b 0.154 ± 0.007 b
AST (U/L) 14.06 ± 1.234 b 21.36 ± 2.668 a 17.61 ± 1.095 a,b 14.89 ± 0.810 b
ALT (U/L) 7.55 ± 0.688 b 9.98 ± 0.438 a 8.41 ± 0.559 a,b 7.81 ± 0.555 b

Data are presented as the mean ± SE (n = 8 per group). Results were statistically analyzed using one-way ANOVA followed by Duncan’s multiple-comparison test, and values with different labels (a–c) within each row are significantly different (p < 0.05). NCD, normal chow diet group; HFD, high-fat diet group; HFDLC, high-fat diet + low dosage of COS (200 mg/kg BW) group; HFDHC, high-fat diet + high dosage of COS (400 mg/kg BW) group. TC, total cholesterol; TG, triacylglycerol; HDL, high-density lipoprotein; LDL, low-density lipoprotein; AST, aspartate aminotransferase; ALT, alanine aminotransferase.