Table 1.

Bio-Sociocultural Characteristics, Nutritional status and other Variables of Participants. NutriAtt Study. Castellana Grotte (BA), Italy.

	NAFLD †
	Moderate		Severe		Total
	No.	%	No.	%	No.	%
Age
30–40	9	34.6	17	65.4	26	100.0
41–50	20	41.7	28	58.3	48	100.0
51–60	13	35.1	24	64.9	37	100.0
60+	3	12.0	22	88.0	25	100.0
Sex
Men	26	32.9	53	67.1	79	100.0
Women	19	33.3	38	66.7	57	100.0
Education
≤8 years	13	28.3	33	71.7	46	100.0
≥9 years	32	35.6	58	64.4	90	100.0
Body Mass Index
25–29.9	13	41.9	18	58.1	31	100.0
30–34.9	27	42.2	37	57.8	64	100.0
35–39.9	3	12.0	22	88.0	25	100.0
≥40	2	12.5	14	87.5	16	100.0
Waist Circumference Women
≤88 cm	8	80.0	2	20.0	10	100.0
>88 cm	11	23.4	36	76.6	47	100.0
Waist Circumference Men
≤102 cm	16	47.1	18	52.9	34	100.0
>102 cm	10	22.2	35	77.8	45	100.0
Level of Physical Activity
Low	2	22.2	7	77.8	9	100.0
Moderate	13	40.6	19	59.4	32	100.0
High	30	33.7	59	66.3	89	100.0
Smoking status
Never smoked	29	36.3	51	63.7	80	100.0
Former smoker	8	25.0	24	75.0	32	100.0
Current smoker	8	33.3	16	66.7	24	100.0
Stiffness
F0	9	20.0	12	14.0	21	100.0
F0/F1	26	58.0	47	55.0	73	100.0
F1	1	2.0	3	3.0	4	100.0
F2	6	13.0	9	10.0	15	100.0
F3	3	7.0	12	14.0	15	100.0
F4	0	0.0	3	3.0	3	100.0
Fatty Liver Index
≤60%	23	51.0	21	23.0	46	100.0
>60%	22	49.0	70	77.0	92	100.0
Total	45	33.1	91	66.9	136	100.0

^† NAFLD: Non-alcoholic fatty liver disease. Due to missing date some cells does not add up to 136.