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. 2019 Nov 29;10:2726. doi: 10.3389/fmicb.2019.02726

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Copyright © 2019 Bruisson, Zufferey, L’Haridon, Trutmann, Anand, Dutartre, De Vrieze and Weisskopf.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Volatile-mediated growth inhibition of P. infestans by selected strains. Representative pictures of dual assays with P. infestans non-exposed to the bacteria (Control) or exposed to four bacterial strains isolated from the grapevine microbiome are shown in (A). The pictures were taken 2 weeks after P. infestans inoculation. The percentage of P. infestans mycelium inhibition induced by each strain compared to the non-exposed control that represents 100% is shown in (B). Bars represent average inhibitions of 3–5 replicates with standard deviation. The percentage of inhibition was determined 2 weeks after P. infestans inoculation. Asterisks represent statistically significant differences in comparison to the control (t-test; ^∗p < 0.05; ^∗∗p < 0.01).