Table 3.

The Patulin daily intake^∗ through consumption of raw apples sold in Qatar.

Age Group	C (μg/Kg)	IGR ingestion rate per BW (g/Kg-d)	I (μg/Kg/d)
6–12 months	3.71	9.7	0.0360
1–2 years	3.71	8.02	0.0298
3–5 years	3.71	4.103	0.0152
6–11 years	3.71	1.437	0.0053
12–19 years	3.71	0.582	0.0022
20–39 years	3.71	0.342	0.0013
40–69 years	3.71	0.357	0.0013
>70 years	3.71	0.434	0.0016
References	(Hammami et al., 2017)	(EPA, 2003)

^∗Bioavailability (AoF) is equal to 1 (T3DB, 2018).