Table 5.
Association of genetic risk scores (GRS) with fasting glucose level (A) and T2DM status (B) by study groups. The association was evaluated under adjusted regression models (sex, age, BMI, HDL-C, and TG level). OR, odds ratio; CI, confidence interval.
A | Fasting Glucose Level | |||||
Hungarian General Population | Roma Population | |||||
β | 95% CI | p-Value | β | 95% CI | p-Value | |
GRS | 0.053 | 0.023–0.082 | 0.001 | 0.044 | 0.003−0.085 | 0.037 |
Sex (male as reference) | −0.432 | −0.602 to −0.262 | <0.001 | −0.033 | −0.264 to 0.200 | 0.775 |
Age | 0.042 | 0.351–0.050 | <0.001 | 0.022 | 0.013–0.031 | <0.001 |
BMI | 0.028 | 0.011–0.046 | 0.001 | 0.048 | 0.035–0.061 | <0.001 |
HDL-C | −0.313 | −0.532 to −0.929 | 0.005 | −0.601 | −0.899 to −0.303 | <0.001 |
TG | 0.021 | −0.038–0.079 | 0.486 | 0.151 | 0.063–0.238 | 0.001 |
B | T2DM Status | |||||
Hungarian General Population | Roma Population | |||||
OR | 95% CI | p-Value | OR | 95% CI | p-Value | |
GRS | 1.07 | 1.008–1.137 | 0.027 | 1.083 | 1.020–1.151 | 0.01 |
Sex (male as reference) | 0.385 | 0.271–0.547 | <0.001 | 0.701 | 0.505–0.973 | 0.034 |
Age | 1.069 | 1.052–1.086 | <0.001 | 1.03 | 1.016–1.045 | <0.001 |
BMI | 1.09 | 1.052–1.130 | <0.001 | 1.031 | 1.012–1.051 | 0.001 |
HDL-C | 0.897 | 0.571–1.410 | 0.638 | 0.628 | 0.406–0.970 | 0.036 |
TG | 1.242 | 1.095–1.411 | 0.001 | 1.54 | 1.347–1.761 | <0.001 |