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. 2019 Dec 7;20:942. doi: 10.1186/s12864-019-6105-3

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© The Author(s). 2019

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 7 — PrrAB regulates oxidative phosphorylation genes and ATP levels in M. smegmatis. a Heatmap of genes participating in oxidative phosphorylation. Color bar indicates log₂ fold change of gene expression between mc²155 vs. FDL10 (left column) and FDL15 vs. FDL10 (right column). M. smegmatis genes significantly regulated are denoted by asterisks (*, p < 0.05; **, q < 0.05) in at least one group comparison. b M. smegmatis viability (CFU/ml) at harvest and (c) corresponding ATP levels (pM/CFU) normalized to mc²155 were measured from exponentially-growing (OD₆₀₀ ~ 0.6) aerobic cultures in M7H9 broth. ****, p < 0.0001; one-way ANOVA, Dunnett’s multiple comparisons