TABLE 1.
Participant characteristics | |
Age (y) | 67 ± 2 |
BMI (kg/m2) | 30.3 ± 2.8 |
Total cholesterol (mmol/L) | 5.28 ± 1.10 |
TAG (mmol/L) | 1.39 ± 0.49 |
Glucose (mmol/L) | 5.80 ± 0.36 |
Systolic blood pressure (mmHg) | 138 ± 13 |
Diastolic blood pressure (mmHg) | 88 ± 6 |
Data are shown as mean ± SD. BMI, body mass index; TAG, triacylglycerol.