Table 4.
Coronary Heart Disease | Stroke | Heart Failure | |||||
---|---|---|---|---|---|---|---|
Events | Direct Costs | Events | Direct Costs | Events | Direct Costs | ||
Encapsulated fruit and vegetable | TC | (29.97, 36.26, 53.72) | (52.16, 63.65, 100.01) | (1.26, 1.98, 4.76) | (4.42, 6.91, 17.26) | ||
LDL | (0.17, 0.61, 1.9) | (0.29, 1.07, 3.44) | |||||
HCY | (55.7, 62.41, 81.12) | (96.17, 109.76, 153.44) | |||||
SBP | (6.47, 8.87, 16.17) | (11.34, 15.54, 29.6) | (4.38, 6.02, 10.66) | (15.13, 21.07, 39.03) | (0.45, 0.71, 1.82) | (1.56, 2.49, 6.7) | |
TNF-α | (1.17, 1.85, 3.67) | (2.05, 3.23, 6.7) | (10.34, 11.21, 13.5) | (35.21, 39.14, 52.25) | |||
Orange juice | TC | (7.04, 21.08, 42.86) | (12.37, 37.11, 78.92) | (0.26, 1.24, 5.8) | |||
LDL | (−0.77, 4.9, 20.7) | (−1.36, 8.69, 37.37) | (0.93, 4.36, 20.82) | ||||
Fruit and vegetable drink | TC | (4.86, 11.54, 28.72) | (8.43, 20.31, 52.57) | (0.19, 0.65, 2.88) | (0.67, 2.26, 10.38) | ||
LDL | (−0.35, 2.32, 10.2) | (−0.63, 4.06, 18.37) | |||||
HCY | (−1.35, 1.47, 9.4) | (−2.4, 2.55, 17.02) | |||||
SBP | (−5.89, 2.33, 24.57) | (−10.29, 4.15, 44.62) | (−4.04, 1.58, 16.05) | (−14.24, 5.54, 57.98) | (−0.47, 0.16, 2.47) | (−1.63, 0.57, 8.86) | |
BMI | (−0.48, 0.32, 2.6) | (−1.7, 1.11, 9.37) | |||||
Cherry juice | TC | (13.76, 21.01, 37.24) | (24.34, 36.8, 69.27) | (0.66, 1.33, 4.26) | (2.31, 4.69, 15.32) | ||
SBP | (2.87, 11.88, 35.46) | (5.05, 20.71, 64.77) | (1.97, 7.94, 22.95) | (6.8, 27.7, 82.37) | (0.67, 3.01, 13.8) | (1.97, 7.94, 22.95) | |
Fruit juice | TC | (−7.46, 8.62, 46.75) | (−13.07, 15, 84.05) | (−0.3, 0.33, 3.37) | (−1.04, 1.15, 12.05) | ||
LDL | (−1.71, 2.66, 15.16) | (−3.05, 4.65, 27.24) |