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. 2019 Nov 11;9(11):953. doi: 10.3390/ani9110953

Table 3.

Effects of curcumin and bisdemethoxycurcumin on the growth performance in broilers (Experiment 2) 1.

Items CON 2 CUR BUR p-Value
1-21 d ADG, g/bird per day 34.85 ± 0.68 35.67 ± 0.64 35.41 ± 0.30 0.586
ADFI, g/bird per day 49.78 ± 0.66 49.73 ± 0.93 48.89 ± 0.48 0.617
FCR 1.43 ± 0.02 1.39 ± 0.02 1.38 ± 0.01 0.133
21-42 d ADG, g/bird per day 89.93 ± 1.570 b 96.79 ± 1.55 a 93.35 ± 2.25 ab 0.047
ADFI, g/bird per day 164.31 ± 2.770 173.80 ± 2.88 167.81 ± 4.65 0.184
FCR 1.83 ± 0.020 1.80 ± 0.03 1.80 ± 0.03 0.607
1-42 d ADG, g/bird per day 59.42 ± 0.90 b 63.08 ± 0.96 a 61.31 ± 1.02 ab 0.044
ADFI, g/bird per day 100.09 ± 1.44 104.24 ± 1.68 100.95 ± 2.00 0.221
FCR 1.69 ± 0.02 1.65 ± 0.02 1.65 ± 0.01 0.278

1 Values are expressed as the mean ± SEM (n = 8); Means with different letters (a-b) within the same row were significantly different (p < 0.05, by Test Tukey); 2 CON group: birds were fed the basal diet; CUR group: birds were fed the basal diet with 150 mg/kg curcumin; BUR group: birds were fed the basal diet with 150 mg/kg bisdemethoxycurcumin.