Fig. 8.
Relationship between cell membrane stability and sucrose content (A, B) or the low-DP fructans to sucrose ratio (C, D) in D. glomerata (A, C) and H. lanatus (B, D). Leaf meristematic tissues of the two species were sampled at D1 (21 July) and D2 (4 August). Dashed lines indicate a linear relationship (in B) or a logarithmic relationship (in D) for a significant Spearman correlation.
