Table 1.
Means, standard error and p-value for breed effect on proximal composition of natural milk 30 d post birth in eight goat breeds.
| Breed | Protein, % | Fat, % | Lactose, % |
|---|---|---|---|
| Florida | 3.79 b | 5.11 bc | 4.05 |
| Cabra del Guadarrama | 3.35 c | 4.09 e | 4.10 |
| Majorera | 4.55 a | 4.78 cd | 4.11 |
| Palmera | 4.54 a | 5.40 ab | 4.16 |
| Payoya | 3.78 b | 4.29 de | 4.19 |
| Retinta | 3.79 b | 5.38 ab | 4.20 |
| Tinerfeña | 4.30 a | 4.58 de | 4.10 |
| Verata | 4.22 ab | 5.82 a | 4.25 |
| Standard error | 0.147 | 0.181 | 0.062 |
| Breed effect (p-value) | <0.001 | <0.001 | 0.33 |
Different superscripts indicate significant differences (p < 0.05).