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. 2019 Dec 16;9:19183. doi: 10.1038/s41598-019-55779-3

Figure 2.

Figure 2

ROS production and cell viability analyzes using the proanthocyanidins-enriched and ethyl acetate fractions from A. crassiflora fruit peel and quercetin in macrophages. Values (mean ± standard deviation) are expressed as relative luminescent units (RLU) for F7 (a), EtOAc (c) and quercetin (e), and area under the curve (AUC) for F7 (b), EtOAc (d) and quercetin (f). (g) Shows cellular viability of macrophages treated with F7, EtOAc and quercetin (10 µg mL−1). Note: F7: proanthocyanidins-enriched fraction, EtOAc: ethyl acetate fraction, Q: quercetin, Med: medium, Zym: zymosan. *p < 0.05, **p < 0.01 and ***p < 0.001 versus Zym; ###p < 0.001 versus Med.