Table 1.
Challenges and research opportunities in adopting image-based sensing methods.
| Challenge | Research opportunity |
| Lack of publicly available large-scale food image datasets with comprehensive ground truth labels | Develop feasible method to annotate food images crawled from the Web or collected from nutrition studies that can scale up |
| Inaccurate food image–segmentation algorithms | Reduce the burden of requiring fine-grain pixel-level training data for image segmentation and leverage accurate image or specific image region level information to improve food segmentation performance |
| Nonrobust food image–recognition systems | Design deep neural network–based models to capture structures in the image that are associated with specific foods and incorporate contextual information to improve robustness |
| Inaccurate food portion size estimation in image | Develop methods that can directly link food images to portion size; explore 3-dimensional information from newer camera sensors on mobile devices |