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. 2019 Dec 23;12(12):e232080. doi: 10.1136/bcr-2019-232080

Table 1.

Selected laboratory values and weight before and after dietary therapy

17 February 2017 9 April 2017 18 April 2017 3 May 2017 1 June 2017 24 August 2017 15 March 2018
Potassium (mmol/L) 4.6 Started diet 5 4.5 4.7 5.3 5.1
CO2 (mmol/L) 21 24 23 22 25 25
Urea nitrogen (mg/dL) 39 32 22 23 19 21
Creatinine (mg/dL) 1.56 1.67 1.45 1.44 1.03 0.98
eGFR (mL/min/1.73 m2) 45 41 49 49 74 78
Phosphorus (mg/dL) 4.8 4.4 3.9 4.7 4.1 4.1
Albumin (g/dL) 4.3 4.1 4.3 4.7
Total cholesterol (mg/dL) 181 118 110 148
Triglycerides (mg/dL) 148 123 103 84
HDL cholesterol (mg/dL) 48 37 44 50
LDL cholesterol (mg/dL) 103 56 45 81
Chol/HDL ratio 3.8 3.2 2.5 3.0
Haemoglobin A1c (%) 7.3 6.8 6.1 6.0
Creatinine, UR (mg/dL) 89 60 28 75
Microalbumin, UR (mg/dL) 36.87 1.61 2.71 11.56
Microalb/creat ratio 414.3 26.8 96.8 154.1
Weight (kg) 109.4 102.8 94.8 87.1 78.5
BMI (kg/m2) 39.5 37.1 34.3 31.5 28.4

BMI, body mass index; eGFR, estimated glomerular filtration rate; HDL, high-density lipoprotein; LDL, low-density lipoprotein.