Table 2.
Means (and Standard Errors) for Initial and Follow-Up Outcome Measures as a Function of Condition.
| Information | ||||||||
|---|---|---|---|---|---|---|---|---|
| Control | Risks | |||||||
| No Norms | SSB Norms | No Norms | SSB Norms | |||||
| Control Planning | SSB Planning | Control Planning | SSB Planning | Control Planning | SSB Planning | Control Planning | SSB Planning | |
| Measure | ||||||||
| Attitudes | ||||||||
| n | 53 | 53 | 56 | 49 | 50 | 58 | 54 | 52 |
| M | 89.85 | 93.66 | 93.91 | 96.71 | 91.62 | 92.36 | 94.06 | 99.02 |
| SE | (1.91) | (1.91) | (1.86) | (1.99) | (1.97) | (1.83) | (1.89) | (1.93) |
| Subjective Norms | ||||||||
| n | 53 | 51 | 51 | 48 | 48 | 56 | 53 | 51 |
| M | 65.75 | 70.37 | 69.75 | 74.25 | 64.65 | 69.48 | 72.79 | 73.43 |
| SE | (1.70) | (1.73) | (1.73) | (1.78) | (1.78) | (1.65) | (1.70) | (1.73) |
| Perceived Behavioral Control | ||||||||
| n | 53 | 52 | 56 | 49 | 51 | 58 | 55 | 53 |
| M | 41.79 | 47.69 | 44.75 | 46.10 | 45.51 | 46.40 | 44.91 | 48.58 |
| SE | (1.28) | (1.29) | (1.24) | (1.33) | (1.30) | (1.22) | (1.25) | (1.28) |
| Initial Intentions | ||||||||
| n | 54 | 53 | 57 | 49 | 51 | 57 | 54 | 53 |
| M | 36.82 | 43.01 | 38.97 | 41.66 | 39.77 | 41.04 | 44.22 | 43.15 |
| SE | (1.32) | (1.33) | (1.28) | (1.38) | (1.36) | (1.28) | (1.31) | (1.33) |
| % Took SSB | ||||||||
| n | 37 | 32 | 27 | 27 | 31 | 36 | 28 | 34 |
| M | .38 | .25 | .41 | .37 | .29 | .33 | .14 | .12 |
| SE | (.07) | (.08) | (.09) | (.09) | (.08) | (.08) | (.09) | (.08) |
| Follow-up Intentions | ||||||||
| n | 46 | 44 | 49 | 42 | 46 | 47 | 49 | 47 |
| M | 36.15 | 42.40 | 39.29 | 41.37 | 39.60 | 41.55 | 43.71 | 43.65 |
| SE | (1.40) | (1.43) | (1.35) | (1.46) | (1.40) | (1.38) | (1.35) | (1.38) |
| Preparation Behaviors | ||||||||
| n | 46 | 44 | 49 | 41 | 46 | 47 | 49 | 47 |
| M | 8.88 | 10.42 | 11.01 | 10.22 | 11.29 | 12.01 | 12.14 | 13.07 |
| SE | (0.86) | (0.88) | (0.84) | (0.91) | (0.86) | (0.85) | (0.84) | (0.85) |
| SSB consumption | ||||||||
| n | 46 | 44 | 49 | 42 | 45 | 47 | 49 | 47 |
| M | 18.58 | 13.23 | 12.39 | 11.85 | 12.90 | 13.96 | 11.84 | 13.71 |
| SE | (2.15) | (2.20) | (2.09) | (2.26) | (2.18) | (2.13) | (2.09) | (2.13) |
Note. Condition ns for the Took SSB measure reflect only those Ps who took a beverage. The sugar-sweetened beverage (SSB) consumption condition means are adjusted for baseline SSB consumption.