Figure 9. High fat feeding modifies microbiota composition.
(A) Colony forming unit (CFU) quantification in GF and CV dissected intestines with or without 6 hr of high fat (HF) feeding. (B) Experimental design of 16S rRNA gene sequencing in control larvae dissected gut and medium and 6 hr HF fed larvae dissected gut and medium. (C) Weighted UniFrac principal coordinates analysis (PCoA) of 16S rRNA gene sequences from control and HF fed gut and media samples The % variation explained by principal components (PC) 1 and 2 are shown on their respective axes. (D) Relative abundance of bacterial classes in control and HF fed gut and media. (E–F) Change in representative bacterial genera following HF feeding in gut and media. Asterisks indicate taxa with p<0.05 by LEfSe analysis. (G) Schematic of monoassociation screening to investigate the effects of specific bacterial strains on EEC morphology. Three dpf zebrafish larvae were colonized with one of the isolated bacterial strains and EEC morphology was scored after 8 hr high fat meal feeding in 6 dpf GF and monoassociated animals. (H) EEC morphology score of GF and monoassociated zebrafish larvae following 8 hr high fat feeding. Data were pooled from three independent experiments, with each dot representing an individual animal. The EEC morphology score in Acinetobacter sp. ZOR0008 monoassociated animals was significantly lower than GF EECs (p<0.001). No consistent significant differences were observed in other monoassociated groups. One way ANOVA followed by Tukey’s post-test was used in H for statistical analysis.