Table 4.

Effect of V. vinifera on MDA levels (nmol/g) and MPO levels (U/g) of rats induced with AD.

S. No	Groups	MDA(nmol/g)	MPO(Units/g)
1.	Control	49.38 ± 0.33	3.38 ± 0.05
2.	Disease control	99.41 ± 0.56*	66.8 ± 0.41**
3.	V. vinifera-250 mg/kg	50.26 ± 0.94**	5.71 ± 0.08@@
4.	V. vinifera-500 mg/kg	48.94 ± 0.43**	3.57 ± 0.04@@

MDA levels: All data was analyzed by t-test. Data presented are mean ± SEM (n = 10). A value of p ≤ 0.05 was considered as statistically significant. *p < 0.01 when compared to control, **p < 0.001 when compared to disease control.

MPO levels: All data was analyzed via t-test. Data presented are mean ± SEM (n = 10). A value of p ≤ 0.05 was considered as statistically significant. **p < 0.001 when compared to control, ^@@p < 0.001 when compared to disease control.