Table 2.
Metabolic profiles and fatty acid distributions in the three groups whose peripheral blood mononuclear cells (PBMC) underwent quantitative real-time polymerase chain reaction (Q-PCR) at both time points.
| Olive Oil (n=16) | EPA (n=16) | DHA (n=18) | ||||
|---|---|---|---|---|---|---|
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| Plasma concentrations | Baseline | 6 weeks | Baseline | 6 weeks | Baseline | 6 weeks |
| Total cholesterol, mg/dL | 206.8 ± 42.9 | 199.7 ± 40.4 | 189.8 ± 53.5 | 191.4 ± 43.9 | 205.2 ± 41.8 | 217.1± 37.5* |
| HDL cholesterol, mg/dL | 59.3 ± 17.6 | 58.3 ± 16.8 | 58.1 ± 24.1 | 58.6 ± 24.5 | 53.2 ± 11.5 | 55.2 ± 13.3 |
| LDL cholesterol, mg/dL | 130.7 ± 44.1 | 124.4 ± 40.7 | 114.9 ± 35.1 | 115.6 ± 32.2 | 137.2 ± 39.6 | 144.0 ± 35.8 |
| Triglyceride†, mg/dL | 128.0 [76.5 - 174.0] | 114.0 [92.8 - 168.5] | 120.0 [76.0 - 181.0] | 94.5 [76.0 - 183.5] | 105.5 [75.3 - 123.5] | 100.5 [74.5 - 143.5] |
| Glucose, mg/dL | 87.7 ± 12.0 | 91.1 ± 17.9 | 93.4 ± 20.5 | 94.3 ± 14.2 | 88.2 ± 9.4 | 86.6 ± 7.0 |
| Insulin†, μU/mL | 9.9 [7.4 - 16.5] | 10.0 [6.6 - 19.9] | 7.9 [5.6 - 14.8] | 8.0 [5.9 - 14.9] | 8.0 [5.3 - 10.6] | 7.8 [5.7 - 10.6] |
| Hs-CRP†, mg/dL | 0.19 [0.07 - 0.35] | 0.13 [0.06 - 0.24] | 0.09 [0.06 - 0.16] | 0.13 [0.06 - 0.25] | 0.10 [0.05 - 0.40] | 0.08 [0.04 - 0.28] |
| Lp-PLA2, ng/mL | 194.0 ± 35.7 | 200.1 ± 40.8 | 196.9 ± 22.4 | 191.1 ± 30.8 | 238.1 ± 52.6# | 212.6 ± 56.5** |
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| Fatty acids | Baseline | 6 weeks | Baseline | 6 weeks | Baseline | 6 weeks |
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| C18:1 n-9 (OA), % | 9.8 ± 1.0 | 10.4 ± 1.7 | 9.9 ± 1.0 | 9.1 ± 1.1** | 9.5 ± 1.2 | 9.4 ± 1.3 |
| C20:4 n-6 (AA), % | 13.2 ± 2.3 | 13.2 ± 2.5 | 12.8 ± 3.1 | 11.8 ± 2.9 | 11.7 ± 2.7 | 11.3 ± 2.6 |
| C20:5 n-3 (EPA), % | 0.78 ± 0.14 | 0.82 ± 0.10 | 0.91 ± 0.21 | 2.71 ± 0.45** | 0.78 ± 0.16 | 1.11 ± 0.17* |
| C22:5 n-3 (DPA), % | 0.83 ± 0.04 | 0.76 ± 0.04 | 0.86 ± 0.06 | 1.34 ± 0.11** | 0.77 ± 0.05 | 0.62 ± 0.05** |
| C22:6 n-3 (DHA), % | 2.8 ± 0.2 | 2.9 ± 0.2 | 3.0 ± 0.3 | 3.1 ± 0.4 | 3.0 ± 0.3 | 4.9 ± 0.7** |
Data shown as mean ± standard deviation (or
mean [interquartile range]).
EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; HDL, high-density lipoprotein; LDL, low-density lipoprotein; Hs-CRP, high-sensitivity C-reactive protein; Lp-PLA2, lipoprotein-associated phospholipase A2; OA, oleic acid; DPA, docosapentaenoic acid. Significant difference compared to baseline,
<0.05;
<0.01 within each group.
Significant difference in plasma Lp-PLA2 concentration between the DHA group and the other two groups.