Table 4.
Post-operative complications
| Variables | B-I (n=37) | B-II group (n=41) | P |
|---|---|---|---|
| Complications | |||
| I–II | 8 | 8 | 0.76 |
| Pulmonary infection | 1 | 1 | |
| Celiac infection | 1 | 0 | |
| Urinary infection | 1 | 1 | |
| Incision infection | 1 | 2 | |
| Bile regurgitation | 2 | 3 | |
| Ileus | 1 | 1 | |
| Gastric atony | 1 | 0 | |
| III–IV | 0 | 0 |
Post-operative complications were graded according to the Clavien-Dindo scoring system. B-I: Billroth I, B-II: Billroth II