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. 2020 Jan 6;9:3. doi: 10.1186/s13643-019-1264-5

Table 1.

Examples of eligible outcome measures by category (consumption or purchase) and method of measurement

Measurement Meat consumption Meat purchase
Actual Amount of meat (e.g., by weight) that subject self-serves at a buffet Total cost of meat purchases listed on subject’s last grocery-store receipt
Self-reported Amount of meat that subject reports having eaten during the past week Amount of money that subject reports having spent on meat during the past week
Intended Amount of meat that subject reports intending to eat during the next week Reported willingness to pay for a meat versus non-meat dish