Table 5.

The effects of experimental diets on yolk weight and yolk cholesterol

Items	Yolk weight (g)	Yolk cholesterol (mg/yolk)	Yolk cholesterol (mg/g of yolk)
Lys (%)
0.72	13.35	145.31	10.87
0.82	13.31	146.43	11.00
SEM	0.18	2.89	0.14
SSM (%)
0	13.29	150.22	11.30a
10	13.37	145.27	10.86ab
20	13.32	142.13	10.65b
SEM	0.22	3.53	0.18
Phy (g/ton)
0	13.26	143.88	10.84
300	13.39	147.87	11.03
SEM	0.18	2.89	0.14
Lys×SSM×Phy
0.72×0×0	13.12	145.14	11.08
0.72×10×0	13.44	143.28	10.66
0.72×20×0	13.31	140.48	10.51
0.82×0×0	13.22	150.23	11.35
0.82×10×0	13.25	143.67	10.48
0.82×20×0	13.24	140.15	10.50
0.72×0×300	13.47	152.18	11.31
0.72×10×300	13.37	146.05	10.91
0.72×20×300	13.39	144.45	10.74
0.82×0×300	13.37	153.34	11.46
0.82×10×300	13.42	148.08	11.02
0.82×20×300	13.34	143.14	10.74
SEM	0.45	7.07	0.36
p-value
Lys	0.87	0.78	0.54
SSM	0.97	0.27	0.03
Phy	0.61	0.33	0.34
Lys×SSM	0.99	0.91	0.93
Lys×Phy	0.97	0.90	0.82
SSM×Phy	0.94	0.98	0.99
Lys×SSM×Phy	0.94	0.96	0.99

SEM, standard error of the mean; SSM, sesame seed meal.

^a,bMeans within a column with same or no superscript do not differ significantly (p>0.05).