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. 2019 Dec 31;39(6):888–902. doi: 10.5851/kosfa.2019.e70

Fig. 1. Characteristics of W1/O/W2 loaded proteolytic enzymes (bromelain).

Fig. 1.

(A) Droplet size distribution, (B) [–] ζ-potential and (C) Light optimal microscopy photograph of double emulsion after preporation (400× and 1,000× magnification). DE, blank double emulsion; DE E, 1% (w/v) bromelain in internal aqueous phase of double emulsion.