Table 1.
Nutritional composition. CHO: refined carbohydrate, PUFA: polyunsaturated fat, MUFA: monounsaturated fat.
| CHO | Protein (Albumin) | Protein (Whey) | PUFA | MUFA | CHO + Albumin | CHO + PUFA | PUFA + Albumin | |
|---|---|---|---|---|---|---|---|---|
| Total energy (Kj) | 1800 | 847 | 739 | 1930 | 1872 | 2647 | 3730 | 847 |
| Total fat (g) | <1 | <1 | <1 | 52 | 51 | <1 | 52 | <1 |
| Saturated fat (g) | <1 | <1 | <1 | 8 | 8 | <1 | 8 | <1 |
| Polyunsaturated fat (g) | <1 | <1 | <1 | 31 | 4 | <1 | 31 | <1 |
| Monounsaturated fat (g) | <1 | <1 | <1 | 10 | 36 | <1 | 10 | <1 |
| trans Fatty acids (g) | <1 | <1 | <1 | 1 | 0 | <1 | 1 | <1 |
| Omega 3 fatty acid (g) | <1 | <1 | <1 | 4 | 0 | <1 | 4 | <1 |
| Omega 6 fatty acid (g) | <1 | <1 | <1 | 28 | 4 | <1 | 28 | <1 |
| Protein (g) | <1 | 41 | 41 | 1 | 0 | 41 | 1 | 41 |
| Total carbohydrate (g) | 100 | <1 | <1 | 6 | 0 | 100 | 100 | <1 |
| Sugar (g) | 76 | <1 | <1 | 0 | 0 | 76 | 76 | <1 |
| Fibre (g) | <1 | <1 | <1 | 0 | 0 | <1 | <1 | <1 |
| Sodium (mg) | <5 | 3 | 102 | 5 | 0 | 3 | 5 | 3 |