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. 2019 Nov 29;9(12):294. doi: 10.3390/metabo9120294

Table 5.

Factorial ANOVA (F values) considering the effect of Species (S), Treatment (T), and their interactions (S × T) on metabolic profiles of leaf carbohydrates, phosphoric and organic acids and amino acids in L. albuferae and L. dufourii.

Group of Compounds Parameter S T S × T
Carbohydrates Erythritol 0.0099 ** 0.0000 *** 0.0419 **
Fructose 0.0000 *** 0.0408 ** 0.0660 *
Glucose 0.6060 ns 0.0082 ** 0.2290 ns
Glycerol 0.1200 ns 0.4000 ns 0.2700 ns
Myoinositol 0.5321 ns 0.0109 * 0.8501 ns
Raffinose 0.2707 ns 0.0000 *** 0.0097 **
Rhamnose 0.0191 * 0.0000 *** 0.6961 ns
Sucrose 0.0240 * 0.0000 *** 0.0650 ns
Inorganic Acids Phosphoric acid 0.3124 ns 0.4720 ns 0.2133 ns
Organic Acids Citric acid 0.0044 ** 0.0907 ns 0.0303 *
Glyceric acid 0.3516 ns 0.0000 *** 0.0210 *
Maleic acid 0.2020 ns 0.0840 ns 0.3300 ns
Malic acid 0.0737 ns 0.0533 ns 0.0201 *
Succinic acid 0.6010 ns 0.5586 ns 0.0064 **
Threonic acid 0.0018 ** 0.0000 *** 0.0754 ns
Amino Acids Alanine 0.6222 ns 0.0034 ** 0.2083 ns
Asparagine 0.9672 ns 0.0322 * 0.0053 **
Aspartic acid 0.1198 ns 0.0064 ** 0.0039 **
GABA 0.2916 ns 0.4754 ns 0.1937 ns
Glutamic acid 0.0000 *** 0.5378 ns 0.5780 ns
Glutamine 0.0000 *** 0.0000 *** 0.0000 ***
Glycine 0.7987 ns 0.0669 ns 0.0084 **
Isoleucine 0.0115 * 0.0009 *** 0.0343 *
Leucine 0.4357 ns 0.0024 ** 0.0102 *
Lysine 0.0335 * 0.0001 *** 0.0975 ns
Phenylalanine 0.9134 ns 0.0000 *** 0.0000 ***
Proline 0.2250 ns 0.0000 *** 0.0353 *
Pyroglutamic acid 0.0000 *** 0.0003 ** 0.0003 **
Serine 0.6344 ns 0.0006 *** 0.1424 ns
Threonine 0.0002 ** 0.0000 *** 0.0564 ns
Tryptophan 0.1810 ns 0.0170 * 0.0353 *
Valine 0.0422 * 0.0000 *** 0.0106 *

*, **, *** significant at p = 0.05, 0.01 and 0.001 respectively; ns: not significant.