Table 3.
Fasting blood glucose level | Risk level assessment |
---|---|
≤50 mg/dl | Dangerously low |
70–90 mg/dl | Low, take sugar if experiencing symptoms of low blood sugar |
90–120 mg/dl | Normal range |
120–160 mg/dl | Medium |
160–240 mg/dl | High, work to lower blood sugar levels |
240–300 mg/dl | Very high, a sign of out of control diabetes, see a doctor |
≥300 mg/dl | Severely high, seek immediate medical attention |