. 2019 Aug 22;57(1):102–112. doi: 10.1007/s13197-019-04035-7

Table 2.

Effect of the ACP treatment with extended storage on the total soluble solids (%), pH and moisture (%) of strawberry during storage at 4 and 25 °C

Days	Temp (°C)	TSS (%)			PH			Moisture (%)
Days	Temp (°C)	10 min	15 min	30 min	10 min	15 min	30 min	10 min	15 min	30 min
0	25	5 ± 0.1^a	6 ± 0.2^a	6 ± 0.2^a	3.71 ± 0.0^a	3.72 ± 0.02^a	3.7 ± 0.01^a	91.5 ± 0.0^a	91.5 ± 0.16^a	91.6 ± 0.1^a
2	25	5 ± 0.1^a	5 ± 0.1^b	5.8 ± 0.2^a	3.87 ± 0.0^a	3.83 ± 0.02^a	3.7 ± 0.01^a	91.2 ± 0.11^a	91.13 ± 0.03^a	91.23 ± 0.2^a
2	4	5.2 ± 0.1^a	5 ± 0.1^b	5 ± 0.2^b	3.72 ± 0.01^a	3.96 ± 0.04^b	3.8 ± 0.05^a	91.3 ± 0.65^a	91.35 ± 0.35^a	91.44 ± 0.2^a
5	25	5 ± 0.1^a	5 ± 0.2^b	5.1 ± 0.1^b	3.46 ± 0.06^b	3.65 ± 0.05^a	3.6 ± 0.01^a	90.6 ± 0.95^a	90.34 ± 0.88^a	90.54 ± 0.14^a
5	4	5 ± 0.1^a	5 ± 0.2^b	5.2 ± 0.2^b	3.46 ± 0.04^b	3.54 ± 0.05^c	3.7 ± 0.1^a	91.3 ± 0.52^a	91.2 ± 0.29^a	91.43 ± 0.23^a
7	4	5 ± 0.1^a	5 ± 0.1^b	5.8 ± 0.2^a	3.83 ± 0.03^a	3.94 ± 0.03^a	4 ± 0.1^b	91.5 ± 0.29^a	91.3 ± 0.29^a	91.59 ± 0.2^a
9	4	5 ± 0.1^a	5 ± 0.2^b	5.1 ± 0.2^b	4.46 ± 0.05^c	4.52 ± 0.02^d	4.3 ± 0.05^b	91.5 ± 0.1^a	91.5 ± 0.01^a	91.52 ± 0.3^a

Values are means ± standard deviations (SD) of triplicate repeated sets. Different superscripted letters in the same column are significantly different (p < 0.05)