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. 2019 Jun 4;2019(6):CD013163. doi: 10.1002/14651858.CD013163.pub2
Constituents 20% Intralipid (Fresenius Kabi) Lipoven (Fresenius Kabi) Liposyn III (Hospira) PFE 4501 Pharmacia Sweden* Lipofundin‐MCT/LCT 20% (B Braun) Structolipid 20% (Fresenius Kabi) Lipovenoes‐MCT
(Fresenius Kabi)
ClinOleic 20%
(Baxter)
Omegaven
(Fresenius Kabi)
Lipodem
(B Braun)
20% SMOFlipid
(Fresenius Kabi)
Oil source (%)
Soybean oil 100 100 100 85 50 64 50 20 40 30
Coconut (MCT) oil 50 36 50 50 30
Olive oil 80 25
Fish oil 100 10 15
Borage oil 15
Composition of major fatty acids: % by weight of total fatty acids
MCTs
Caproic acid (6:0) 0.5 0.1 0.2 Trace
Caprylic acid (8:0) 29 26 30 30 17
Capric acid (10:0) 20 10 17 19 12
Lauric acid (12:0) 1 0.2 0.2 0.2
Long‐chain triacylglycerols
Myristic acid (14:0) 0.2 Trace Trace 0.2 5 0.5 1
Palmitic acid (16:0) 10.8 12 11 11.2 7 7 7 12 12 6 9
Palmitoleic acid (16:1 ω‐7) Trace 0.2 1.5 9 0.6 2
Stearic acid (18:0) 4.2 5 4 4.1 2 3 3 2 4 2 3
Oleic acid (18:1 ω‐9) 24 24 23 11 14 13 62 15 8 29
ω‐6/ω‐3 ratio 7:1 7:1 7:1 7:1 7:1 7:1 9:1 1:8 2.7:1 2.5:1
ω‐6 long‐chain triacylglycerols
Linoleic acid (18:2 ω‐6) 53 53 53 50.8 29 35 27 19 4.4 24 19
Arachidonic acid (20:4 ω‐6) 0.1 0.2 0.5 2 0.5
ω‐3 long‐chain triacylglycerols
α‐linolenic acid (18:3 ω‐3) 7 8 8.3 5.9 4 5 4 2 1.8 3 2
EPA (20:5 ω‐3) 19 3 3
DHA (22:6 ω‐3) 0.5 12 2 2
α‐tocopherol (mg/L) 38 85 ± 20 6.9 32 150–296 190 200
Other constituents
Phytosterols (mg/L)* 439.1 ± 5.7 278.14 ± 5.09 274.4 ± 2.6 0 207
γ‐linolenic acid (GLA; 18:3 ω‐6) 3.2
L‐Carnitine 0.4