Table 3.
Measure/Timepoint A | Measure/Timepoint B | Correlation Coefficient | p-Value |
---|---|---|---|
AURC T1glu | GLU T1glu | −0.432 * | 0.261 |
AURC T1glu | GLU T2glu | −0.346 | 0.502 |
AURC T1all | MAP T1all | −0.127 | 0.978 |
AURC T1all | MAP T2all | 0.078 | 0.996 |
AURC T2glu | GLU T2glu | −0.366 | 0.440 |
AURC T2glu | GLU T3glu | −0.492 * | 0.144 |
AURC T2all | MAP T2all | 0.017 | 1.000 |
AURC T2all | MAP T3all | −0.167 | 0.941 |
Ave AURC T1glu & T2glu | Ave GLU T1glu, T2glu & T3glu | −0.351 | 0.283 |
Ave AURC T1all & T2all | Ave MAP T1all, T2all & T3all | −0.089 | 0.924 |
Correlations were tested between relative change in AURC and GLU for the adjacent timepoint on the glucose visit only (T1glu, T2glu and T3glu). Mean arterial pressure correlations were calculated for treatment-averaged data at each timepoint (T1all, T2all and T3all). Correlations between the average change across all post-drink measures were also examined (bottom). All correlations were carried out using Pearson’s r unless data were not normally distributed, in which case Spearman’s rho (indicated by *) was used. Bonferroni correction was applied to all correlations.