Table 1.

The content of the main groups of phytochemicals in Galium aparine herb ethanolic extracts.

Extract	Extraction Yield (mg/mL)	Group of Phytochemicals (mg/g)
		Polysaccharides	Hydroxycinnamic Derivates	Flavonoids	Polyphenols
Extract I (20% EtOH, v/v)	252.7 ± 12.6	129.4 ± 1.6	75.9 ± 0.5 *	10.7 ± 0.1 #	66.1 ± 0.5 *
Extract II (60% EtOH, v/v)	246.3 ± 12.3	n.d.	77.1 ± 0.6 *	10.2 ± 0.1 #	50.8 ± 0.6 #
Extract III (96% EtOH, v/v)	163.4 ± 8.1	n.d.	91.2 ± 0.5 #	15.3 ± 0.1 *	69.8 ± 0.5 *

*, # significant differences at p < 0.05, no significant differences observed for values with the same mark; n.d.—not detected.