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. 2020 Jan 15;13:43–52. doi: 10.2147/JMDH.S213550

Table 2.

ANCOVA Results of the Intervention Program (Post-Test of Hemoglobin and Hematocrit Level, Birth Weight, Knowledge of Anemia, Iron from Food and IFA Intake) for Intervention and Control Group (n=140)

Outcome Post-Test Experimental Group Mean (SD) Post-Test Control Group Mean (SD) F p-value Partial Eta Squared
Hemoglobin (g/dL) 11.7 (0.37) 10.5 (0.50) 122 <0.001a 0.48
Hematocrit (%) 35.2 (0.81) 31.2 (0.92) 373 <0.001a 0.73
Birth weight (gr) 3324 (354) 2975 (279) 7.58 0.006b 0.05
Knowledge score 16.4 (2.06) 13.7 (3.0) 25.6 <0.001c 0.16
Daily iron intake from food (mg/day) 6.5 (7.32) 3.8 (4.83) 7.71 0.006c 0.54
FFQ score 57.9 (2.69) 48.2 (4.61) 562 <0.001c 0.80
Number of IFA intake 55.5 (18.69) 23.2 (11.62) 662 <0.001c 0.83

Notes: ANCOVA test; adjustment for covariates: aPre-test, post-test of iron from food, and IFA intake, age, education, monthly family income; bPost-test of hemoglobin, hematocrit level, iron from food, and IFA intake; cPre-test, age, education, monthly family income.